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    Moodle is an open-source Learning Management System (LMS) that provides educators with the tools and features to create and manage online courses. It allows educators to organize course materials, create quizzes and assignments, host discussion forums, and track student progress. Moodle is highly flexible and can be customized to meet the specific needs of different institutions and learning environments.

    Moodle supports both synchronous and asynchronous learning environments, enabling educators to host live webinars, video conferences, and chat sessions, as well as providing a variety of tools that support self-paced learning, including videos, interactive quizzes, and discussion forums. The platform also integrates with other tools and systems, such as Google Apps and plagiarism detection software, to provide a seamless learning experience.

    Moodle is widely used in educational institutions, including universities, K-12 schools, and corporate training programs. It is well-suited to online and blended learning environments and distance education programs. Additionally, Moodle's accessibility features make it a popular choice for learners with disabilities, ensuring that courses are inclusive and accessible to all learners.

    The Moodle community is an active group of users, developers, and educators who contribute to the platform's development and improvement. The community provides support, resources, and documentation for users, as well as a forum for sharing ideas and best practices. Moodle releases regular updates and improvements, ensuring that the platform remains up-to-date with the latest technologies and best practices.

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Available courses

FIRST AID

HOME NURSING

A Home Nursing Course is a short or long-term training program designed to equip individuals with the skills and knowledge needed to provide basic healthcare services to patients in home settings. This course is ideal for caregivers, family members, or aspiring health workers who want to assist the sick, elderly, disabled, or post-operative patients at home.

FOOD AND BEVERAGE CONTROL

Food and Beverage Control is a professional course that equips learners with the knowledge, skills, and techniques required to effectively manage and control costs, resources, and operations within the food and beverage sector of the hospitality industry. The course emphasizes cost efficiency, inventory management, pricing strategies, and quality control to ensure profitability and customer satisfaction.

FOOD AND BEVERAGE SERVICE

Food and Beverage Service is a comprehensive course designed to provide students with the skills, knowledge, and professional conduct required to deliver high-quality food and beverage services in various hospitality settings, such as restaurants, hotels, cafes, and event venues. The course covers everything from customer service and table setting to menu knowledge, order taking, and food service techniques.

DIET THERAPY

Diet Therapy is a specialized course designed to train students and healthcare professionals in the use of nutrition as a tool to prevent, manage, and treat diseases. It focuses on the modification of normal diets to meet the nutritional needs of individuals suffering from various health conditions, supporting recovery and improving quality of life.

CATERING PREMISES

Catering premises are facilities or physical spaces designed, equipped, and operated for the preparation, cooking, storage, service, and sometimes sale of food and beverages. These premises can serve both small- and large-scale food services and are found in a variety of settings, including hotels, restaurants, hospitals, schools, event venues, and mobile units.

Catering premises must meet specific hygiene, safety, design, and functional standards to ensure the safe and efficient handling of food for public or institutional consumption.